Format: 80 gr
Ready-to-use condiment either alone or as an addition to fresh truffle and other sauces. Integrate with your choice of
butter, broth and Parmigiano Reggiano to taste. Do not heat or overcook the product to avoid the aroma of
truffle is dispersed. Seasoning for first courses, meat, fish, boiled vegetables, eggs, croutons and pizzas and fillings for meat
and pasta.
