Timorasso Wine Vinegar

€18,00
/
Tax included.

Timorasso Wine Vinegar: obtained from Walter Massa's Timorasso, a fine white wine from the Tortona Hills. Oxidized through spontaneous acetic fermentation in oak barrels for at least 12 - 15 months.

Undiluted, unpasteurized, and not subjected to forced thermal or oxygen additions. Suitable for fried foods, vegetables and fish.

Timorasso Wine Vinegar 
        Timorasso Wine Vinegar

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