Aceto Martino aged platinum seal

€49,80
/
Tax included.

Balsamic vinegar with a balanced, pleasant and characteristic sweet and sour taste. Aged over 3 years in barrique.

Density: 1.35 g/l

Recommended with beef and shellfish. Special with strawberries and desserts. Unique on Parmigiano Reggiano.

Format: 250 ml

Ingredients:

Cooked grape must, wine vinegar.

Aceto Martino aged platinum seal Aceto Martino aged platinum seal

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